Sunday, 8 April 2012

Happy Easter Everyone!

I am sure there is plenty (read: too much) chocolate to go around, so to counterbalance I am making this light and fruity recipe for dessert (suggested to me by a colleague), and also produced some anti-choc cupcakes:

oops! I lied! there is chocolate on them :-)

2 comments:

  1. Too cute! Happy Easter :o)

    ReplyDelete
  2. Uber cute - where did you get the little chickies from? Pose is obsessed with them!

    ReplyDelete