Sunday, 8 April 2012

Happy Easter Everyone!

I am sure there is plenty (read: too much) chocolate to go around, so to counterbalance I am making this light and fruity recipe for dessert (suggested to me by a colleague), and also produced some anti-choc cupcakes:

oops! I lied! there is chocolate on them :-)

3 comments:

  1. Happy Easter to you too!

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  2. Too cute! Happy Easter :o)

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  3. Uber cute - where did you get the little chickies from? Pose is obsessed with them!

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